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La Piola Menu

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Gianduiotto Con Salsa Di Lamponi E Biscotto Alla Nocciola

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Carne Cruda E Crema Di Barbabietola

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Selezione Di Formaggi

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Vitello Tonnato

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Tajarin Al Ragù Di Salsiccia

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Insalata Russa

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Fiori Di Zucca Ripieni Di Ricotta E Succo Di Pomodoro

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Mixed Antipasto

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Grissini

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Tajarin Al Tartufo Nero

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Agnolotti Del Plin Al Sugo D'arrosto

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Coniglio

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Gelato Cavour Con Torta Al Cioccolato Fondente Mousse Di Nocciola E Gelato

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Charcuterie-vorspeiseteller

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Bönet Alla Nocciola

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If you're in the mood for a delightful culinary adventure, La Piola in Alba has you covered with an impressive menu that beautifully showcases local flavors and traditional recipes. From the rich Carne Cruda e Crema di Barbabietola to the light and refreshing Insalata Russa, every dish is crafted with care. A must-try is the Tajarin al Ragù di Salsiccia, which promises a comforting, hearty experience, while the Fiori di Zucca Ripieni di Ricotta e Succo di Pomodoro adds a lovely touch of elegance to your meal.

The selection of antipasti shines with options like the Mixed Antipasto and Charcuterie-vorspeiseteller, making it perfect for sharing with friends. Don't miss the Vitello Tonnato, a classic favorite that hits all the right spots. And for dessert, the Gianduiotto con Salsa di Lamponi e Biscotto alla Nocciola is simply heavenly, providing a sweet finish that’s both luxurious and satisfying.

With such a thoughtfully curated menu, La Piola offers incredible value for the quality and experience. Whether you’re a local or just passing through, make sure to stop by and dive into these delicious dishes—you won't be disappointed!

La Piola

About Us

Discover La Piola in Alba, Italy, where every dish is a celebration of local flavors and heartfelt hospitality. Join us for an unforgettable dining experience!

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